Determination of Histamine Originating from Aquatic Products
Method: | SPE |
Matrix: | Aquatic Products |
Application No.: | 101721 |
Columns: | ProElut PXC 150 mg / 6 mL 30/pk |
Cat No.: | 68204 |
Sample Pretreatment: | 1. Sample preparation / extraction 1.1. Weighing Smoked fish and other dried samples: Weigh 2.5 g of sample (accurate to 0.01 g) in 50 mL centrifuge tube. Tuna and other wet samples: Weigh 5.0 g of sample (accurate to 0.01 g) in 50 mL centrifuge tube. 1.2. Extraction of histamine Add 20 mL histamine extract* to centrifuge tube, vortex 1 min, shock in thermostatic water bath for 30 min at 60 ºC, centrifuge at 4,000 rpm for 10 min. Take 6 mL of of supernatant and adjust the pH to be between 2 - 3 with 50% H3PO4 as the sample solution to be purified. *Histamine extract: MeOH:50 mM KH2PO4 = 1:1 2. Sample purification ProElut™ PXC 150 mg / 6 mL (Cat#68204) Condition: 6 mL MeOH / 6 mL H2O Load: 6 mL supernatant Wash 1: 6 mL 0.1 M HCl Wash 2: 6 mL solution of NH4OH:MeOH:H2O = 5:5:90 Elute: 6 mL solution of NH4OH:MeOH:H2O = 5:60:35 Reconstitute: Reconstitute to 6 mL with elution solvent |
Conditions: | HPLC method Column: Inspire™ 5 µm C18, 150 x 4.6 mm (Cat#81001) Mobile Phase: A: MeOH, B: Phosphoric acid - triethylamine buffer*, A:B = 40:60 Flow Rate: 1.0 mL/min Temperature: 30 ºC Detection: FLD Ex: 345 nm, Em: 445 nm Injection Volume: 10 µL Injection Procedure: 7.5 µL o-Phthalaldehyde (OPA) + 10 µL sample + 7.5 µL OPA * Phosphoric acid - triethylamine buffer: Add 12.5 mL triethylamine and 25.7 mL phosphoric acid to 1 L deionized water |
Author: | Dikma Technologies Inc. |
Keyword: | Histamine, Aquatic Products, SPE |
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